Sardinia DOC: A winery where tradition meets contemporary excellence
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870 m²
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This recently established winery spans two distinct locations, blending production facilities with spaces dedicated to gastronomic experiences. The project is strongly focused on enhancing local grape varieties (Cannonau, Vermentino, Carignano, Caricaggiola e Pascale di Cagliari) , with strict control over the entire production chain to ensure the highest quality standards.
The main production site is located in the Olbia area, offering logistical and practical advantages for operations. The second site, just 30 minutes away, overlooks the Maddalena Archipelago, benefiting from an ideal microclimate influenced by the sea.
The winery is spread across multiple levels. The underground (or ground-level) floor offers a usable area of 253 square meters, with potential for expansion up to 375 square meters, including the outdoor space. The upper floor covers 243 square meters.
Equipped with state-of-the-art facilities and automation systems, the winery utilizes modern technologies to ensure exceptional quality at every stage of production. Among its innovative features is the use of partially buried amphorae for special aging, which imparts a distinctive character to the wines.
The winery produces six high-quality labels, with an annual output of 30,000 bottles. With its diverse portfolio of wines, the winery has quickly gained prominence in the market, earning growing recognition for the quality and originality of its products.
The second site, located just 30 minutes away, includes a renovated Gallurese stazzo, currently used as a tasting room. Situated in a privileged position with breathtaking views of the Maddalena Archipelago and the Saline Gulf, the property is versatile and could easily be converted into a private residence or used for tourism purposes, thanks to its exclusive location and surrounding scenery.
The winery stands out for producing wines that best express Sardinia’s native varieties (Cannonau, Vermentino, Carignano, Caricaggiola e Pascale di Cagliari) , with a strong emphasis on quality and authenticity. The facilities are newly built, ensuring the agricultural investment is secured for at least another 20 years, with a production cycle that offers significant long-term economic returns.
This is an ideal opportunity for those looking to enter an emerging market with a high-end product, offering solid foundations and substantial potential for appreciation in the medium to long term. The wine sector in Sardinia has seen growing international interest, and the winery is well-positioned to capitalize on this trend.
Investing in this winery means acquiring not only a valuable production asset but also a brand poised for growth and success in the international arena.
This recently established winery spans two distinct locations, blending production facilities with spaces dedicated to gastronomic experiences. The project is strongly focused on enhancing local grape varieties (Cannonau, Vermentino, Carignano, Caricaggiola e Pascale di Cagliari) , with strict control over the entire production chain to ensure the highest quality standards.
The main production site is located in the Olbia area, offering logistical and practical advantages for operations. The second site, just 30 minutes away, overlooks the Maddalena Archipelago, benefiting from an ideal microclimate influenced by the sea.
The winery is spread across multiple levels. The underground (or ground-level) floor offers a usable area of 253 square meters, with potential for expansion up to 375 square meters, including the outdoor space. The upper floor covers 243 square meters.
Equipped with state-of-the-art facilities and automation systems, the winery utilizes modern technologies to ensure exceptional quality at every stage of production. Among its innovative features is the use of partially buried amphorae for special aging, which imparts a distinctive character to the wines.
The winery produces six high-quality labels, with an annual output of 30,000 bottles. With its diverse portfolio of wines, the winery has quickly gained prominence in the market, earning growing recognition for the quality and originality of its products.
The second site, located just 30 minutes away, includes a renovated Gallurese stazzo, currently used as a tasting room. Situated in a privileged position with breathtaking views of the Maddalena Archipelago and the Saline Gulf, the property is versatile and could easily be converted into a private residence or used for tourism purposes, thanks to its exclusive location and surrounding scenery.
The winery stands out for producing wines that best express Sardinia’s native varieties (Cannonau, Vermentino, Carignano, Caricaggiola e Pascale di Cagliari) , with a strong emphasis on quality and authenticity. The facilities are newly built, ensuring the agricultural investment is secured for at least another 20 years, with a production cycle that offers significant long-term economic returns.
This is an ideal opportunity for those looking to enter an emerging market with a high-end product, offering solid foundations and substantial potential for appreciation in the medium to long term. The wine sector in Sardinia has seen growing international interest, and the winery is well-positioned to capitalize on this trend.
Investing in this winery means acquiring not only a valuable production asset but also a brand poised for growth and success in the international arena.